Chef Manager

High volume cook that can handle the rigors of producing 800 meals breakfast, lunch and dinner.
Must have the following skills:
Evaluate and maintain daily production records.
Order food with at least a week's lead time.
Plan and schedule staffing to produce 800 meals breakfast, lunch and dinner.
Help in preparation of meals.
Posses a valid Serve Safe Certificate good for Maryland.
Be able to pass a rigorous background check.
Must have a willingness to do what it takes to make our customers happy!

Don't Be Fooled

The fraudster will send a check to the victim who has accepted a job. The check can be for multiple reasons such as signing bonus, supplies, etc. The victim will be instructed to deposit the check and use the money for any of these reasons and then instructed to send the remaining funds to the fraudster. The check will bounce and the victim is left responsible.

More Jobs

Facilities Shift Manager
Atlantic City, NJ MGM Resorts International
Restaurant Equipment Maintenance Manager
Montague, NJ McDonald's
Audio Visual Management - Atlantic City, NJ 1536
Atlantic City, NJ Freeman
Sr Manager, Engineering Capability Development
East Hanover, NJ Mondelez International
Assistant Fitness Manager
Woodbridge, NJ 24 Hour Fitness Worldwide, Inc.
Assistant Operations Manager
Hasbrouck Heights, NJ 24 Hour Fitness Worldwide, Inc.